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Tamarind Seeds

Tamarind "Mkwaju" (Tamarindus indica), packet of 7 large seeds

(Mkwaju) Tropical hardwood.  Stately tree that bears the fruity pods, sweet/sour, kind to the stomach and the digestion, an ingredient in tamarind sauce.  The pulp of the pods is high in tartaric acid and pectin and is used as a natural food stabilizer.  It is a good source of Niacin, calcium, phosphorus, iron, thiamine and riboflavin.